Looking for a way to differentiate your bakery product line? Why not take 2 popular sweet snack food items and merge them together? We’ve taken our cookie concentrate and paired it with our brownie concentrate to create a Cookie Brownie. The result? A convenient, packaged snack with a shelf life of up to 60 days. There are multiple ways to prepare the Cookie Brownie. You can sheet the cookie dough and spread brownie batter on top, or insert a cookie puck inside the brownie batter and bake off in a muffin pan.

The fusion of foods has become an ever popular trend in the food industry, one that is likely here to stay. Fusions can range from cuisine to dishes, even to tastes. Take French Asian, Taco Pizza and salty sweet, for example. Food and dessert fusions excite the consumer and elevate their eating experience.


Prepare cookie batter. Portion into pucks. Place brownie batter in pan, and insert cookie puck either at the top, middle, or bottom of the pan. Bake.

Product will stay moist and fresh for up to 60 days with our extended shelf life cookie and brownie concentrate systems.

Del-Val’s concentrate systems feature the highly functional ingredients to make your product last on the shelf or in the package. Gums, emulsifiers, and leavening agents work synergistically to create a quality product that will stay fresh in the package for weeks.


Our cookie and brownie concentrates are highly customizable. Try Dutch, Natural, or Black Cocoa powders to achieve different flavors and appearances. Add chocolate, chocolate chunks, or other inclusions to help customize your product from similar products on the market. Adjust liquid levels to modify the chew and texture of your brownie. The ability to create a one of a kind product is attainable with our concentrate systems.

Contact us today for a sample of our bakery concentrates.