Del-Val Food Ingredients SavorMAX™ A2000; Disodium Succinate or DSS is a flavor enhancer for use in foods. Disodium Succinate is a useful tool within the food and flavor industry due to its incredible salt, umami, and mouthfeel enhancement capabilities. When used at low levels , DSS is a great synergy tool and can enhance flavors in a variety of different applications.
Disodium Succinate is commonly found in many shellfish, including crab, shrimp and lobster, and due to our bio based fermentation procedure can be labeled out as natural flavor.
Suggested starting usage is 0.01% – 0.03% in finished products
Available in 20kg box